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Dear Students, Hope You Are Doing Well. We welcome your Reviews and Suggestions on FB: http://bit.ly/2u01131 or @ Google: http://bit.ly/2uTZGrC www.
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food presentation is an important skill of a professional chef. we are starting our professional culinary arts course from Jan 3rd.
United Nations has declared 2023 International Year of Millets.As Chef's it is our responsiblity and duty to educate and impart knowledge to the comm
...Happy Chefs Day and New year..... For more info visit us at http://chefpradip.com/bizFloat/59ea0aba531150051c02225c/Happy-Chefs-Day-and-New-year
#cakebakinginahmedabad http://chefpradip.in/courses/ For more info visit us at http://chefpradip.com/bizFloat/59d7482780c41e082c8d7d3a/-cakebakingin
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TEAM OF DIPLOMA STUDENT'S our next batch is starting soon call us for registration ☎ 079 40304399 website www.chefpradip.com www.chefpradip.in
Admission Open For Maestro Class1- Maestro In Culinary.2- Maestro In Baking.3- Maestro In Cake shaping.6 Weeks Courses with 100% 'Practical & amp
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Artisanal cookies class with October patisserie batch. In frame -linzer cookies, center filled cookies, honey oats cookies, sable biscuits, chocolate
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Baking tips! For perfectly rounded cupcakes, fill liners 3/4 full with batter, and bake for 25 minutes at 160 degrees C.-Manjus-The art of cooking
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