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There are no strict educational or training requirements to become a cook. For most, the knowledge and skills are simply gained during those long hour
...Sourdough or sourdough bread is a bread made by the fermentation of dough using wild lactobacillaceae and yeast. Lactic acid from fermentation imparts
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"Talent wins games, but teamwork and intelligence win championships." – Michael Jordan
Practical Hands on learning experience is very important as learner.