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Signature Wedding Cakes MANJUS THE ART OF COOKING 🔪Teaching the art of baking 🔪Shop no 30, 31 Shree krishna centra, above cross word, Mithakali
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Baking is one of the most delicate culinary arts, which requires careful and precise measurements, ingredients, cooking temperatures, and techniques
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Sourdough or sourdough bread is a bread made by the fermentation of dough using wild lactobacillaceae and yeast. Lactic acid from fermentation imparts
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This is a combination of Cheese cake made of Motichur ki laddu and mascarpone Cheese on Graham cracker crust. Course Name - Diploma in Culinary Arts
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hai welcome to Manjus the art cooking
Students utilising their art skill on Dessert plating...
Baking tips! For perfectly rounded cupcakes, fill liners 3/4 full with batter, and bake for 25 minutes at 160 degrees C.-Manjus-The art of cooking
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Do you often find yourself mesmerised by watching people cook on television or in person? Maybe you've even tried your skills at cooking a little bit.
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We have arranged special workshop. Limited seats are available. contact +91 9687587879 us.#mtac #workshop #italianstarter #food #foodblogger #iloveav
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