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Pitta bread, also known as pita, has a rich and varied history that spans several cultures and regions. Here's a brief overview of its historical back
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Molecular gastronomy is a novel discipline within the food science area. Its main difference with the traditional food science and technology studies
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There are no strict educational or training requirements to become a cook. For most, the knowledge and skills are simply gained during those long hour
...Thai food is known for its enthusiastic use of fresh herbs & spices. Thai Cuisine we are cover in Maestro cooking course.#mtac #culinary #cooking #cu
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Diploma in patisserie Arts professional Baking, pastry and entrepreneurship course. We are teaching all type of baking products.#mtac #diploma #pas
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we have arranged special chocolate class on next week. if you want further details contact +91 9687587879. Limited seats only.#mtac #chocolate #choco
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Build Confidence to Manage People and Processes. Admission open for New Batch.
Apply for NSDC CERTIFICATE course. Limited seats.
I am a Certified Boulanger (Baker).I prepare all type of breads and breakfast rolls for my Guests at my “Workplace”Our Happy Students Review Pres
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