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M.T.A.C. Diploma in Culinary Arts Course teaches the culinary foundations to prepare our student for a successful career in the culinary and Pastry ar
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Diploma in culinary Arts new batch start from 1st of May. If are you interested in this course? Please contact +91 9687587879 us.#mtac #culinaryart #
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food presentation is an important skill of a professional chef. we are starting our professional culinary arts course from Jan 3rd.
This is a piece of a French mango entremet.....Inside mango mousse, white chocolate blanc, mango glacage, almond jaconde and garnish with sesame tui
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This Fusion Tart made from Pâté sucrée. Filled with cream patisserie and topped with everyone’s favourite Gulab De jamun.
Mango season has arrived.MTAC brings to you Mango Cheesecake to satisfy your Mango cravings.Order now on the link given.https://rzp.io/l/csCLuRXt
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Gastronomy, the art of selecting, preparing, serving, and enjoying fine food. Gastronomy is grounded in relationships between food, culture, and tradi
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Course is Advance Diploma in Culinary Arts Level-3 Certification from City And Guilds
Freshly baked Carrot Cake.