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The traditional types of chocolate are dark, milk and white. All of them contain cocoa butter, which is the ingredient defining the physical propertie
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Chocolate fudge And some coffee praline. To know more log on to our site www.chefpradip.com
Chocolate fudge And some coffee praline. To know more log on to our site www.chefpradip.com
Chocolate fudge And some coffee praline. To know more log on to our site www.chefpradip.com
Chocolate fudge And some coffee praline. To know more log on to our site www.chefpradip.com
Chocolate fudge tart and basil passion fruit tart, We have new batch starting from January First week.
“Cherry chocolate blossom” a french style innovative desserts made in our Diploma in Pastry art class.
Greetings People! MTAC Launches Couverture Chocolate Masterclass. Get trained By The Head Chef (MTAC) Chef Pradip Dey. Grab the Opportunity to Have an
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Ready to spice up your culinary journey? MTAC International culinary school proudly presents the eagerly awaited our renowned certificate in professio
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