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**Join Our Culinary School and Elevate Your Passion for Cooking!**Are you passionate about cooking? Ready to turn that passion into a career? At MTA
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If you've been drooling over the cakes on our page and wondering how you can make them, it all begins with a strong foundation and loads of practice.
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Diploma in patisserie arts new batch start from 1st of May registration is open now. Form : https://forms.gle/DNFoUf1m2QPbJRDq5Contact : +91 9687587
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A croissant is a buttery, flaky, viennoiserie pastry of Austrian origin, named for its historical crescent shape. Croissants ----want to learn this...
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This Fusion Tart made from Pâté sucrée. Filled with cream patisserie and topped with everyone’s favourite Gulab De jamun.
It's an achievement for our students to receive the certificate. https://chefpradip.in/specialization-in-baking/. For more info visit us at http://c
...Hi Enliven your baked creations; add sophistication to cakes. Learn about it extensively in our baking sessions only at Manjus🍁
Happy Republic Day. 🇮🇳 For more info visit us at http://chefpradip.com/Happy-Republic-Day-/b1699
Flavour of Gujarat.Traditional Pakoda.. . For more info visit us at http://chefpradip.com/Flavour-of-Gujarat-Traditional-Pakoda-/b1783?utm_source=fac
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