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Chef Tips ....when you making Shortcrust Pastry try to keep all ingredients as cold as possible....Learn baking in detail from professional and make
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MTAC Diploma in patisserie Arts course duration is six months. we are teaching basic to advance level.#mtac #chef'slife #hotels #cafe #bakery #chefs
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Why choose MTAC?1. Modern Kitchen Facility as per the industry needs.2. Experienced Mentor and Chef Team 3. Friendly and professional working atmo
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Registration open for Level 2 & Level 3 Professional baking and beginners Baking.
Chef Tips..For Preparing chocolate ganache, chocolate needs to cut in small pieces before adding to hot cream.
we have arranged special cooking workshop. want further details contact +91 9687587879 us. Limited seats only.#mtac #workshop #cooking #baking #aranc
...Learning baking goods with. "Hands On"practice Manjus the art of cooking. Ahmedabad.Offering Hands on Diploma in Baking courses
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Hands on practice by our student. STUDENT VALUABLE REVIEWS Thank you so much sir for your valuable tips and motivating me in the class! I absolute
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United Nations has declared 2023 International Year of Millets.As Chef's it is our responsiblity and duty to educate and impart knowledge to the comm
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