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Pitta bread, also known as pita, has a rich and varied history that spans several cultures and regions. Here's a brief overview of its historical back
...Ready to take your cooking skills to the next level and impress your friends and family with restaurant-quality dishes at home? Here are 5 expert tips
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Done first assessment by Diploma in patisserie students. Super creativity by students. Baking quality is intimately related to the quantity and qualit
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Opera cake is a French cake. It is made with layers of almond sponge cake soaked in coffee syrup, layered with ganache and coffee French buttercream,
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Admission open for diploma Courses. If you want further details contact +91 9687587879 us.#mtac #diplomacourses #chefstylecooking #cheflife #culinary
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Hope on this Makar Sankranti you keep soaring high just like the kites in the sky.Wishing all of you a Very Happy Makar Sankranti. ✨🎈
A final exam by our DIPLOMA IN BAKING students.Their confident answers to the examiners are our achievement. We wish you all a best of luck. . For
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Group of diploma students with their modelling chocolate creativity!!Enroll for professional baking classes.
Modern bread making process