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With the sheets rolled out, it's time to shape the pasta. Traditional shapes include spaghetti, fettuccine, Lasagne, and ravioli, among others. If you
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Maestro in baking duration is 1.5 month. We are teaching all type of bread products, tart& pie, puf pastry, cookies, travel cakes, cheese cake, etc.
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Cheese Straws In addition to making a nice before-meal snack with your favorite aperitif, cheese straws are often served as an accompaniment to soups
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Maestro in baking new batch start from 15th of May. If you want more details. Please contact +91 9687587879 us.#mtac #baking #bradproducts #tart& pie
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Course : Diploma in Patisserie Beautiful cupcake made by Diploma in Patisserie students#mtac#cake#cheesecake#ahmedabad#gujarat#cafe#bakeryproductCo
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Wedding cake done by students of Diploma in pastry artsGood job Girls#weddingcake #weddingcakeideas #weddingcakedesign #weddingcaketopper #weddinga
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Pizza, dish of Italian origin consisting of a flattened disk of bread dough topped with some combination of olive oil, oregano, tomato, olives, mozzar
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Baking is one of the most delicate culinary arts, which requires careful and precise measurements, ingredients, cooking temperatures, and techniques
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Mango season has arrived.MTAC brings to you Mango Cheesecake to satisfy your Mango cravings.Order now on the link given.https://rzp.io/l/csCLuRXt
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