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Potato preparation with extraordinary presentation skill by our culinary arts Students https://www.instagram.com/p/CJapXPwlCAG/?igshid=1g81l3xc13ccz
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Sardar Patel Organic Farm visit done by students of Diploma with Chef staff.#mtac #farm #visit #farminglife #diplomacourse #becomechef #hotelindustri
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Microgreens Growing Workshop by Aditi Mali - Mali Greens Founder (it is an Urban farm in Ahmedabad)You will learn a full proof way of growing Microg
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Viennoiseries are French baked goods made from a yeast-leavened dough in a manner similar to bread, or from puff pastry, but with added ingredients, w
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Bakery and confectionery is a field in which applicants must produce and serve bakery products. Candidates are also taught about baking, roasting, ref
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Patisserie is used to describe French pastries and the pastry shop they are sold in. Although the word is used quite liberally in English-speaking cou
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MTAC - CHEF TIPS DO YOU KNOW THAT ?The functions of salt in baking include stabilizing the yeast fermentation rate also strengthening the dough and
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This time mtac has came up with the new variant for you all learn few very new and classic Christmas cookies from across the globe. Make your friend
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Diploma in Patisserie Art course duration six months. We are teaching all type of bakery products, French patisserie & all type of chocolate. If you
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