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Fruitful Creativity Learnt By MTAC Students Under The Formal Training Of MTAC Head Chef & amp; Owner Mr.Pradip Dey Sir.
Learn the basics to intermediate steps for baking!!Enroll for professional baking classes with cerificate only at Manjus!!-Manjus-The art of cooki
...A tandoor is a large urn-shaped oven, usually made of clay. Since antiquity, tandoors have been used to bake unleavened flatbreads, such as roti and n
...Diploma programs offer students the opportunity to gain a comprehensive understanding of culinary arts, pastry arts, and hospitality as well as to lea
...Sourdough or sourdough bread is a bread made by the fermentation of dough using wild lactobacillaceae and yeast. Lactic acid from fermentation imparts
...Diploma in patisserie Arts new batch will be start coming soon.registration website open now. Contact +91 9687587879 us.#Chocolate Chip Cookies #Sho
...A salad is a dish consisting of mixed ingredients, frequently vegetables. They are typically served chilled or at room temperature, though some can be
...Course name : Diploma in Patisserie Arts Duration : 6 months#mtac #pastry #diplomacourse #learningclass #instagram #youtube
Learn Baking Skill under professional Chef's and start your business to become a successfull entrepreneur.Very soon we are coming with online certifi
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