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food presentation is an important skill of a professional chef. we are starting our professional culinary arts course from Jan 3rd.
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Practical Hands on learning experience is very important as learner.
A salad is a dish consisting of mixed ingredients, frequently vegetables. They are typically served chilled or at room temperature, though some can be
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Hands on Learning, Students making cakes at Manju's The Art of CookingLearn to make Pastries and other Bakery Items.For More Details and Joining B
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