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919687587879
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we have arranged special workshop. want further details contact +91 9687587879 us. Limited seats only.#mtac #culinary #patisserie #healthyavacadotoas

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1 June, 2024
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Crossiant Made By MTAC Students

6 June, 2022
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you can try our delicious creation of fast-food menu on ZOMATO.we have pizzas making with sourdough and Italian way of baking, fresh salads and Past

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2 April, 2022

Deep Fried Wonton is a popular Chinese dish.It is a traditional, Chinese dumpling and crispy appetizers of Chinese, it serves with Soup.

5 November, 2023
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Maestro in cooking course duration is 1.5 months. we are teaching different cuisine in this course.#mtac #diploma #cooking #indiangravies #italiancui

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3 May, 2024
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Chef Tips..For Preparing chocolate ganache, chocolate needs to cut in small pieces before adding to hot cream.

3 October, 2021
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Learn authentic Indian gravies, absuetly flavourful and aromatic.... And get certified and strat your cloud kitchen. We will make you learn kitchen bu

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We are teaching all bakery product & French patisserie product in Diploma in patisserie arts. If you want further details contact +91 9687587879 us.#

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6 March, 2024
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Happy New Year 2021http://mybizcard.co.in/vcard/MTAC

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