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Bakery and confectionery is a field in which applicants must produce and serve bakery products. Candidates are also taught about baking, roasting, ref
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Some traditional cookies and Swiss roll with innovative flavours.
Slice of freshly baked saffron bread and a basic chocolate vanilla cake.To learn you can join our Baking for beginner courses.3 Days Session. Appl
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A final exam by our DIPLOMA IN BAKING students.Their confident answers to the examiners are our achievement. We wish you all a best of luck. . For
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A final exam by our DIPLOMA IN BAKING students.Their confident answers to the examiners are our achievement. We wish you all a best of luck. . For
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Apply for Diploma In Baking with International Certification.Batch starting from 2nd MayCall 07940304399
If you want to learn Baking Specialization. Join our course https://chefpradip.in/specialization-in-baking/. For more info visit us at http://chefpra
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Do you know?The word "fondant" comes from the French word "fondre, " which means "to melt." Likely this term was applied because fondant tends to mel
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